Monday – Friday
LUNCH SPECIAL! 11 am – 3 pm
Choice of: Chicken or Beef $14.5
Vegetables & Tofu $14.5 | Prawn $17.5
Extras: Steamed rice $3.0, Sticky rice $4.0, Fried egg $2.0
Prawn $2.5 (each), Chicken of Beef $3.0, Crispy pork belly $5.0
Choose the best for favourite
Soup (served with rice) Menu
$17.5
Tom Yum Goong
Classic Thai spicy and sour soup with prawn, chilli jam, galangal, lemon grass, shallot, kaffir lime leaf, coriander, mushroom, and tomato.
$14.5
Tom Yum Kai
Classic Thai spicy and sour soup with chicken, chilli jam, galangal, lemon grass, shallot, kaffir lime leaf, coriander, mushroom, and tomato.
Curries (served with rice)
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Green Curry (GF)Marko’s homemade Thai green curry with basil, kaffir lime leaf, bamboo, and seasonal vegetables.
- Red Curry (GF)
Marko’s homemade Thai red curry with basil, kaffir lime leaf, bamboo, and seasonal vegetables.
- Massaman Beef Curry
Stew beef, potato, star anise, cinnamon and bay leaf in Marko’s homemade Massaman curry.
Fried Rice & Noodle
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X.O. Fried Rice ✨MUST TRY✨Fried rice with SIGNATURE X.O. sauce, egg, carrot, Chinese broccoli, cucumber, tomato and lemon.
- Thai Fried Rice (V, GF)
Thai style fried rice with egg, carrot, oyster sauce, seafood base sauce, onion, Chinese broccoli, cucumber, tomato and lemon.
- Tom Yum Fried Rice
Fried rice with egg, carrot, Tom Yum sauce, onion, Chinese broccoli, cucumber, Kaffir lime, tomato and lemon.
- Basil Fried Rice (V, GF)
Fried rice with egg, carrot, chilli basil sauce, onion, Chinese broccoli, basil, cucumber, tomato and lemon.
- Pad Thai
Traditional stir-fried thin rice noodle with egg, bean sprout, garlic chive, lemon and roasted peanut.
- Pad Kee Mao (V, GF)
Flat rice noodle stir-fried with hot chilli sauce, green peppercorn, basil, and seasonal vegetables.
- Pad Se Ew (V, GF)
Flat rice noodle stir-fried with Chinese broccoli, sweet soy sauce and oyster sauce.
Wok Fried (served with rice)
- Cashew Nut sauce
Marko’s homemade chilli jam sauce with cashew nut, and seasonal vegetables.
- Hot Chilli Basil sauce (V, GF)
Marko’s homemade Thai chilli basil sauce with chilli, garlic, basil, bamboo, and seasonal vegetables.
- Oyster sauce (V, GF)
Marko’s homemade oyster sauce with soy sauce, garlic, and seasonal vegetables.
- Garlic Pepper sauce (V, GF)
Marko’s homemade black pepper sauce with black pepper, garlic, and seasonal vegetables.
- Pad Kra Pao Kai Sup
Stir fried minced chicken, chilli, garlic, basil in Marko’s homemade Thai chilli basil sauce.
- Pad Kra Pao Moo Grob
Stir fried crispy pork belly, chilli, garlic, basil in Marko’s homemade Thai chilli basil sauce.
- Kana Moo Grob
Stir fried crispy pork belly, garlic, Chinese broccoli in Marko’s homemade oyster sauce.
- Moo Grob Pad Prik
Stir fried crispy pork belly, green bean, chilli, kaffir lime leaf in Marko’s homemade red curry paste.
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Pad Kra Pao Duck
Stir fried roasted duck, chilli, garlic, basil in Marko’s homemade Thai chilli basil sauce.
Marko’s Grilled Chicken✨ MUST TRY*✨
Marko’s recipe marinated free range chicken with secret homemade sauce and Thai herb serve with homemade sweet chilli sauce.
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Whole Chicken $36
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Half Chicken $19.5
Marko’s Noodle Soup ก๋วยเตี๋ยว
- Marko’s Grilled Chicken Noodle soup ก๋วยเตี๋ยวไก่ย่าง Marko
Marko’s signature char grilled chicken and noodle (Choice of noodle: thin rice noodle, egg noodle, vermicelli) with Chinese broccoli, beansprout, coriander, fried garlic in homemade chicken broth.
- Tom Yum Noodle Soup (Traditional recipe) ก๋วยเตี๋ยวต้มยำโบราณ (Level of spicy: mild, spicy)
Marko’s favorite homemade Thai spicy and sour noodle soup (Choice of noodle: thin rice noodle, egg noodle, vermicelli) with roasted peanut, seafood base sauce, dried shrimp, BBQ pork, pork minced, fish ball, Chinese broccoli, beansprout, coriander, and fried garlic.
- Tender Beef Noodle Soup ก๋วยเตี๋ยวเนื้อตุ๋น (Kuay Tiew Neua Toon)
Marko’s homemade Thai slow cook beef (Choice of noodle: thin rice noodle, egg noodle, vermicelli) in dark beef broth with beef ball, Chinese broccoli, beansprout, coriander, and fried garlic.
- Boat Noodle Soup ก๋วยเตี๋ยวเรือโบราณ Kuay Tiew Reua (Choice of: Pork or Beef)
Thai Traditional noodle soup (Choice of noodle: thin rice noodle, egg noodle, vermicelli) in dark broth with meat ball, pork liver, Chinese broccoli, beansprout, coriander, and fried garlic.
- Wonton Noodle Soup บะหมี่เกี๊ยวหมูแดง (Ba Mee Kiew Moo Dang)
Egg noodle with BBQ pork, Chicken and prawn wonton, fish ball, Chinese broccoli in clear soup.
Marko’s Thai Salad ตำ – ยำ
(Level of spicy: mild, spicy)
- Som Tum Thai (Thai green papaya salad)
Green Papaya with chili, garlic, fish sauce, lemon, tomato, dried shrimp, roasted peanut, and green bean.
- Som Tum Pu Pla-Ra (Papaya salad with salted crab and fermented fish sauce)
Green Papaya with chili, garlic, salted crab, fermented fish sauce, lemon, tomato, roasted peanut, and green bean.
- Tum Mua (Papaya salad all in)
Green Papaya with rice noodle, chili, garlic, salted crab, fermented fish sauce, pork cracker, pork roll, pickle cabbage, bamboo, lemon, tomato, roasted peanut, and green bean.
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Tum Goong Sod (Green papaya with prawn)(fresh prawn or cooked prawn)
Green papaya with prawn, chili, garlic, fermented fish sauce, lime, tomato, roasted peanut and green bean.
- Tum Salmon (Fresh Salmon)
Green papaya with fresh salmon, chili, garlic, fermented fish sauce, lime, tomato, roasted peanut and green bean.
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Tum Phu Mha(Green papaya with blue swimming crab)
Green papaya with fresh blue swimming crab, chili, garlic, fermented fish sauce, lime, tomato, roasted peanut and green bean.
- Yum Moo Yor with sweet corn (Pork roll with corn salad)
Thai style pork roll salad with Chinese celery, onion, coriander, sweet corn, chilli, garlic, and sour lime dressing.
- Yum Woon Sen
Thai spicy glass noodle with Chinese celery, onion, coriander, chili, garlic, pork minced, pork roll and sour lime dressing.
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Yum Talay (Seafood salad)
Thai style mix seafood salad with Chinese celery, onion, coriander, chili, garlic, and sour lime dressing.
- Yum Goong Sod (Green papaya with prawn) - fresh prawn or cooked prawn
Thai style pork roll salad with Chinese celery, onion, coriander, chilli, garlic, and sour lime dressing.
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Roasted duck salad
Duck salad with Chinese celery, onion, coriander, chili, garlic, and sour lime dressing.
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Thai Beef Salad
Beef salad with Chinese celery, onion, coriander, chili, garlic, and sour lime dressing.
- Larb Kai (chicken) ลาบไก่ or Larb Moo (pork) ลาบหมู
Spicy minced chicken or minced pork salad with chili, mint, red onion, and lime dressing.
